FooBar

FooBar

Three Un Earthly definitions. A Foo is usually cooked sideways on a griddle or a grill no it won’t work on a grill it will just slide in the cracks and go to blazes. Agg foo young is just a chick a dee is just a letter of the Foo. The Foo bar itself is usually stocked with lots of different items some cabbage some lettuce some stock. A foobar is usually but not always bright blue in color but this is usably a variable of green to blue and back again to blue. Eye cannot do the ARMY definition as there are children reading this. Call it flattened to oblivion and let it go. A real Foo bar lets people have all they want or add from Column B or the side bar. Some of the better bars serve peppers for no extra sauce. Once ewe have eaten foo you will never want meat again a real foo is better protein. Eye like to recline a foo in hand on futon. Do not bite the foo until ewe see the white. The yellow should be hidden inside. A fried foo is flat. The yellow runny or harder than ewe can chew there is no one that can make it perfect ewe. Boiled foo is for everyday not just for easter. Some are pickled. Foo that is pickled is also hot peppered but never flavored although eye have seen some home pickling users make cinnamon foo and even liquorices foo too. Rice must be fluffy drained not hot let it cool eye like sugar in mine but better add butter or Lyme. 6 Foo half a dozen raw like an oyster stirred into the rice then salt and pepper added twice folded over the grill. No you did not pay attention have you learned nothing weed hopper the foo went to blazes again.